KANDY
For spring feeding of bees, prevention of nosematosis and foulbrood diseases
Dough-like mass composed of natural honey, powdered sugar, and herbal extracts. Apply Kandi to increase the strength of colonies after wintering. It effectively prevents the occurrence of bees’ nosematosis and foulbrood diseases, stimulates the development of bee colonies, and increases their resistance to infections.
Open the package, remove Kandi, wrap it in clean paper, perforate it, and place it on top of the frames at the rate of 500–800 grams (depending on the strength of the colony) per bee colony. Feed it to bees during 7–8 days in several doses.
Honey collected from colonies fed with Kandi may be consumed without restrictions.
Hermetically sealed bags made of dense polyethylene, 1 kg each.
Store in the original container in a dry place, protected from sunlight, out of reach of children, at a temperature of 0 to 20 °C.
The product shelf life, subject to compliance with storage conditions in the original unopened container, is 3 years from the date of manufacture. Do not use the feed after the expiration date.
